.ON THIS WEEKu00e2 $ S incident of Supper SOS, test home kitchen supervisor and host Chris Morocco is actually signed up with by senior exam kitchen area publisher Shilpa Uskokovic to converse with Anna and also Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, one of Bon Appu00c3 u00a9 titu00e2 $ s 20 Ideal New Dining Establishments of 2024. They discuss their tale, their bistro, and also the three recipes that have actually produced the dive from Sap Suau00e2 $ s menu to the web pages of Bon Appu00c3 u00a9 tit.Co-owners (and also married couple) Anna and Ni opened Sap Sua, their Vietnamese United States bistro, in Denveru00e2 $ s East Colfax community in June 2023. The menu is an item of collaboration with the entire kitchen group and also features a number of the foods that Ni consumed growing upu00e2 $" like brown butter and fish dressing rushed eggs, seared tofu with ginger root scallion dressing, as well as hamachi dog collar with coconut caramel. These recipes may certainly not sound like dishes you would try to create at home, yet Shilpa partnered with Anna as well as Ni on adaptations that are perfect for home cooks.Instead of using hamachi dog collars, our company utilize the exact same scrumptious caramel dressing on seared salmon fillets, cleaned along with crunchy rice grain instead of cu00e1" ' m dep (delicate flakes of younger unpleasant rice). For the brownish butter clambered eggs, our company avoid filtering out the eggs through a fine-mesh strainer, as well as the trout roe garnish. You may look at the updated recipes for Fish With Coconut Sugar, Brown Butter Rushed Eggs, and also Fried Tofu With Scallion-Oil Dressing on bonappetit.com and in the Epicurious app.Listen right now to hear even more about Anna as well as Niu00e2 $ s quest to becoming one of our Absolute best New Bistros and also the web pages of Bon Appetit, and also review the complete listing here.