.At Sap Sua in Denver, one of our Greatest Brand-new Dining Establishments of 2024, chef as well as co-owner Ni Nguyen intended to include a model of his favorite Vietnamese dish, cu00c3 u00a1 kho (fish braised in a clay pot), to the food selection. Requiring a specific technique so the meal can be reproduced every night due to the restaurant's cooks, Nguyen and also his staff ultimately settled on a somewhat different techniqueu00e2 $" the black, lustrous dressing is created separately, affording better command and precision. Greatly scrumptious with a minor sweetness from the coconut water, this recipe is actually weeknight-fancy cooking at its finest. Sap Sua uses hamachi dog collars, yet salmon fillets are a much more home-cook-friendly . At the restaurant the dish is actually topped with cu00e1" ' m depu00e2 $" fragile flakes of youthful difficult rice. Average crunchy rice grain shows to become a deserving, restaurant-approved alternative. u00e2 $" Shilpa Uskokovic, senior exam kitchen publisher.